Company Profile


Dongguan Mcvickar Food Co., Ltd. was established in 2017 and is a full-service, fast-frozen bakery manufacturer integrating R&D, production, and sales. The company’s factory is located in Dongguan, a nationally renowned manufacturing hub, and covers an area of over 10,000 square meters.


The company’s current core product lineup includes quick-frozen handmade egg tart shells, quick-frozen butter croissants (raw dough), quick-frozen wife cakes (raw dough), quick-frozen flaky wife cakes (raw dough), quick-frozen durian pastries (raw dough), quick-frozen mini puff pastries (raw dough), quick-frozen Chinese-style flaky pastries (raw dough), quick-frozen donuts, as well as a wide range of customized, high-end quick-frozen baked goods.


Mcvickar Foods is committed to becoming a premier supplier of frozen baked goods in China’s baking industry. To better meet customers’ demands for quality and production capacity, the company has invested in automated production lines, state-of-the-art quick-freezing technology, and an industry-leading, high-standard quality management system—having obtained HACCP certification as early as 2020—ensuring exceptional flavor and consistent product quality across the board.


The company’s mission is to “create high-quality products, deliver exceptional customer service, and care for our employees,” with the vision of becoming “a beloved, happy enterprise that everyone aspires to join.” We uphold the corporate values of “peace of mind, determination, single-minded focus, and perseverance,” and are committed to being our customers’ premier supplier of premium-quality, competitively priced frozen bakery products.

视频标题

Best-selling products


News and Information


17

2026-03

The 10th China International Baking Autumn Exhibition 2025

From October 17 to 19, Mcvickar made a stunning debut with its brand-new egg tart and horn pastry solutions, earning widespread praise from countless new and existing customers.

25

2026-02

The 28th China (Guangzhou) Baking Exhibition 2025

From May 10 to 12, Mcvickar will exhibit at the Guangzhou Baking Expo, showcasing a range of its best-selling star products.

06

2026-01

Mcvickar Partners with Bozun Baking to Boost Bakery Sales

On January 26, Mcvickar helped clients boost their performance by teaming up with Bozun Baking to launch a Douyin livestream course for driving traffic.

News and Information


Application Scenarios


Bakery

High-efficiency production ensures crispy, fresh pastries sell out as soon as they’re baked. Standardization alleviates the daily production burden, freeing up time for exceptional service and customer flow.

Restaurant

No need for a bakery chef—easily add high-margin, freshly baked pastries to boost average order value.

Supermarket

Standardized production with zero technical dependency. Empowering bakery stations to transform into high-profit, high-efficiency “golden outlets.”

Application Scenarios


Bakery

High-efficiency production ensures crispy, fresh pastries sell out as soon as they’re baked. Standardization alleviates the daily production burden, freeing up time for exceptional service and customer flow.


Committed to becoming customers’ partner in the frozen bakery products sector.

The best supplier—high quality at a fair price!